EASY GUACAMOLE RECIPE (5 MINUTES + VIDEO) #GUACAMOLE #RECIPE

This quick & easy guacamole recipe is made with a handful of healthy ingredients and is ready in 5 minutes! This simple guacamole dip is our favorite appetizer and we always make it on taco nights! Watch the video to learn how to make this guacamole recipe!

Equipment

• glass batter bowl
• measuring spoons
• measuring cups
• spatula
• potato masher
• glass storage container with lid

Ingredients

• 3 Medium Avocados
• ½ tsp ground cumin
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ - 1 tsp sea salt
• ¼ tsp freshly ground black pepper
• 1-2 TBS lime juice
• 2 TBS chopped fresh cilantro
• 2 small tomatoes deseeded and diced

Instructions

• Cut open avocados lengthwise, remove the pit, and use a spoon to scoop out the flesh into a medium-sized mixing bowl.
• Use a potato masher or fork and gently mash the avocado, leaving it a little bit chunky at this point.
• Add cumin, garlic powder, onion powder, ½ tsp salt, pepper and 1 TBS lime juice.
• If you would like your guacamole smoother, use a fork or your potato masher to mix in the spices as you mash the mixture. If you like your guacamole a little chunkier, use a rubber spatula to stir in the spices until well combined!
• Add cilantro and tomatoes and stir until combined.
• Taste and add extra salt or lime juice if needed!
• Let sit for at least 30 minutes at room temperature before Serving.
• You may place it in the fridge if making more than 30 minutes ahead of time. I recommend plopping a pit in the middle, adding a splash of lime juice to the top layer, and covering it very tightly with plastic wrap (so no air gets to the guacamole) in order to prevent browning.
• Serve at room temperature or cold, whichever you prefer!

Next Artcle And Video Intuctions >> Here

Share this post